Family-Owned, Heartfelt Indian Flavors
Tadka Indian Restaurant is a family-owned business that Dhillon and his wife Shevy operate.
Our sincere effort is to make your dining experience memorable by bringing you centuries-old Cuisine and recipes from our mother’s kitchen.
Where Fresh Meets Flavorful
As a part of the Mission Street hub for the food enthusiast, our sole effort is to present you with fresh food, new savors, and various robust flavors from turmeric, zeera (cumin), ginger, carom seeds, and an array of unique spices which will be a treat to your palate.
What Makes Us Special
We take pride in our well-experienced team which has become a part of our family and business while working together.
For us meal time is more than food-it's about connection and sharing love with you all.
Why Visit Tadka?
When you visit Tadka, you’re not just getting a meal—you’re getting a taste of Indian culture and tradition. From our signature naan and tandoori meats to our wide variety of curries and biryanis, there’s something for everyone. Our menu also includes vegan options, so everyone can enjoy the flavors of India. Come join us at Tadka, where food, family, and tradition come together in every dish.